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Author: admin

Low-Fat Milk Consumption Linked to Obesity in Preschoolers

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Author adminPosted on February 5, 2016February 17, 2016Categories Children's Health, Dairy, Overweight & Obesity

Weight Status, High Cholesterol and Tendonitis

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Author adminPosted on February 5, 2016February 18, 2016Categories Cholesterol, Musculoskeletal Disorders

Male Infertility and Disease

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Author adminPosted on February 5, 2016February 17, 2016Categories Infertility, Men's Health

Images are Unreliable for Finding Cause of Pain

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Author adminPosted on February 5, 2016February 17, 2016Categories Healthcare, Musculoskeletal Disorders

Chronic Constipation Predictor of More Serious Disease

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Author adminPosted on February 5, 2016February 17, 2016Categories Constipation, GI Health

Less Omega-6 Fatty Acids Linked to Healthier Weight in Children

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Author adminPosted on February 5, 2016February 17, 2016Categories Children's Health, Fat Intake

Kids Who have Access to Soft Drinks Consume More of Them

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Author adminPosted on February 5, 2016February 17, 2016Categories Children's Health, Processed Foods

Japan’s School Lunch Program

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Author adminPosted on February 5, 2016February 17, 2016Categories Children's Health

It’s The Food!

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Author adminPosted on February 4, 2016February 17, 2016Categories Media Misinformation, Overweight & Obesity

Isoflavones Reduce Breast Cancer Risk

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Author adminPosted on February 4, 2016February 17, 2016Categories Breast Cancer, Soy, Women's Health

Is There Really a Flu Epidemic This Year?

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Author adminPosted on February 4, 2016February 17, 2016Categories Research, Vaccines

Is Organic Produce More Nutritious?

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Author adminPosted on February 4, 2016February 17, 2016Categories Fruit and Vegetable Intake, Organic Foods

Is Fat Consumption Really Lower?

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Author adminPosted on February 4, 2016February 17, 2016Categories Fat Intake

Iodine and Hypothyroidism

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Author adminPosted on February 4, 2016February 17, 2016Categories Supplements, Thyroid

Insulin and Type 2 Diabetes

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Author adminPosted on February 4, 2016February 17, 2016Categories Diabetes, Medications

How Misinformation Becomes Truth

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Author adminPosted on February 4, 2016February 17, 2016Categories Media Misinformation, Women's Health

High Vitamin D Levels Increase Risk of Allergy

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Author adminPosted on February 4, 2016February 17, 2016Categories Allergies, Supplements, Vitamin D

High-Fat, High-Calorie Diet Increases Pancreatic Cancer Risk

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Author adminPosted on February 4, 2016February 17, 2016Categories Cancer, Fat Intake, Pancreatic Cancer

High-Fat Diet During Pregnancy Linked to Increased Breast Cancer Risk for Daughters

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Author adminPosted on February 4, 2016February 18, 2016Categories Breast Cancer, Cancer, Fat Intake, Pregnancy

High Doses of Vitamin D Do Not Reduce Respiratory Infections

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Author adminPosted on February 4, 2016February 17, 2016Categories Supplements, Vitamin D

High Calcium Intake and Heart Disease Death

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Author adminPosted on February 4, 2016February 17, 2016Categories Calcium, Cardiovascular Disease

Gardasil Researcher Advises Caution About Gardasil

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Author adminPosted on February 4, 2016February 17, 2016Categories Vaccines, Women's Health

Fruit and Vegetables Improve Lung Function for COPD Patients

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Author adminPosted on February 4, 2016February 17, 2016Categories COPD, Fruit and Vegetable Intake

Fried Foods Increase Risk of Prostate Cancer

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Author adminPosted on February 4, 2016February 17, 2016Categories Cancer, Fat Intake, Prostate Cancer

Frequent Eating Associated with Lower Weight

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Author adminPosted on February 4, 2016February 17, 2016Categories Diet & Lifestyle Changes, Weight loss

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